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Grass-fed and grass-finished
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Dry-aged for 21 days for maximum tenderness and flavor
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Steroid and antibiotic-free, and we never use added growth hormones
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Vacuum-sealed and processed in a USDA-inspected facility
- Excellent served up as burgers or added to your favorite easy meals
- No draining necessary when you cook up this ground beef-- which means none of your money ends up going down the drain!
- This is the same beef we serve at our local restaurant (the Chugwater Soda Fountain)
- "This burger tastes like a steak" - Soda Fountain customer
*total minimum order requirement is 8 pounds (does not need to be the same product)